University of Alabama Cookbook

University of Alabama Cookbook
This item is currently out of stock!

Product Description

Roll on up to the tailgate and be prepared to watch that Crimson Tide! The crowd will be delighted to dip their chips into some Rollin' with the Tide Salsa and munch Red Elephant Snacks before settling down to nosh on Bama Bourbon-Glazed Pork Tenderloin and Rammer Jammer Baked Beans. Big Al's Peanut Butter Bars and some Yellow Hammer will have the fans cheering in no time. Let the game begin!

Browne Mercer attended the University of Alabama. He co-owns Tomatino's Pizza, Café Louisa, and Louisa's Bakery with his wife, and is involved with the Delta Water Fowl Committee where he frequently caters banquets and events. He lives in Montgomery, Alabama.

Perfect for the Alabama tailgater!